PRINCIPLES OF
ECOLOGY
UNIT-1
Introduction to Ecology
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What is ECOLOGY?
– It deals with the interactions between organisms and their natural habitats.
What is an ECOSYSTEM?
– Ecosystem emphasises on the importance of transfers of
Materials and/or energy between similar or different
Organisms and their environment.
– The term "ecosystem" was coined by British ecologist Arthur
Tansley.
– A HABITAT is an ecological or environmental area that is
Inhabited by a particular species of animal, plant, or other
Types of organisms.
– It is made up of physical factors as well as biotic factors
Arthur Tans ley
In the 1890s.
(1871-1955)
– Example of a habitat could be any geographical area or even
As small as inside an organism.
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Historical perspectives of
Ecology
– Ancient Indian writing reflects the reference of ecological
Thoughts like Vedic, Epic, Puranic etc. describe the
Importance of Vayu (air), Jala (water), Desha (topography)
And Kaal (time).
– The inter-relationships between the organisms and their
Environment are described by some outstanding Greek
Scholars like Aristotle, Hippocrates, and Theophrastus etc.
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Historical perspectives of
Ecology….. (contd.)
– Baron A .V. Humboldt (1804) explored the tropical and temperate South
America and published 26 volumes based on the data collected by him.
– Alfred R. Wallace published three books titled (I) The Malaya
Archipelago (ii) the geographical Distribution of Animals and (iii)
Island
Life.
– Geoffrey St. Hillarie (1859) first used term ‘ethology’ to refer the
study
Of relationship of organisms with their environment.
– St. George Jackson Milvart proposed the term ‘Hexicology’ to refer the
Study of organisms with their relation to environment regarding the
Nature of locality, temperature and amount of light that best suit them
And also their relation with other organisms as enemies, rivals or
Accidental and involuntary benefactors.
– Reiter (1868) first introduce the term ‘Oekologie’ to describe the
inter-
Relationship that exist between organisms and their environment.
Historical perspectives of
Ecology….. (contd.)
– Ernst Haeckel (1869) was a German Biologist and was credited to have
coined the term
„Ecology‟ and used it widely in his literature. He also precisely gave
its definition.
– Le Coq Sendfner and Kerner introduced for the first time the plant
communities as an
Aspect of ecology.
– Karl Mobius (1877) described the Animal communities.
– Schroeder and Kirchner (1896) introduced the term ‘synecology’
– McFadden (1957), a British Biologist laid down the principles
governing the relationship
Of plants and animals and their relations to environment.
– K. Frederic’s (1958) defined ecology as ‘the science of living beings
as members of the
Whole of nature’.
– F. Faster Darling (1963) defined ecology as „the science of organisms
in relation to their
Total environment, and the inter-relationship of organisms
inter-specifically and between
Themselves’.
– A.G. Tansley (1935) introduced the term „ecosystem‟ and led to the
development of
Concepts of productivity and energy relations in ecology which is now
referred to as
Bigeneric approach.
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Ecological Hierarchy
Ecology deals with the interactions of all the various levels of
Biological organization:
– Organisms
– Populations
– Communities
– Ecosystems
– Biomes
The organization at several levels in an ascending order of
Complexity from a simple individual and culminate to a more
Complex biosphere is called ecological hierarchy.
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Ecological Hierarchy
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Ecological Hierarchy
DIY - 1
EXPLAIN VARIOUS LEVELS OF ECOLOGICAL HIERARCHY.
Key points:
– Individual organism is the basic unit of ecological hierarchy
– Population: Demography, Ecotype, Demes
– Community
– Ecosystem
– Biome
– Biosphere
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SUBDIVISIONS OF
ECOLOGY
Emphasizing on individual organism or groups of organisms
Living in a particular ecosystem: ecology can mainly be
Divided into two types namely:
AUTECOLOGY & SYNECOLOGY
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*term coined by Schrocter &Kirchner 1896
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Laws of
Limiting factors
Liebig’s law of minimum
Shelford’s law of tolerance
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1. Liebig’s law of minimum
(1840)
Liebig’s Barrel
– Liebig’s law is often visualized using the
Example of a barrel
– The capacity of the barrel is limited by the
Shortest section, no matter how tall the
Other sections are!
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Liebig’s law of minimum
– German Biochemist Justus Liebig (1840)
– Studied: the effect of various factors on the growth of plants
– Found: the total yield of crop plants was dependent – not only on the
Nutrients available in large quantities e.g. CO, H O (since they are
2
2
Abundant in environment) – but on the nutrients present in minute
Quantities in the soil e.g. Boron, Zinc, etc.
– Concluded: “the growth of a plant is dependent on the essential
nutrient
Present in minimum amount (limiting factor)” OR “growth only occurs at
The rate permitted by the most limiting factor”
– PARAPHRASED: the strength of a chain is determined by its weakest link
Limiting factor: any environmental factor – that by its increase or
decrease
Or absence or presence – limits the growth, metabolic processes, or
Distribution of organisms or populations. E.g. in a desert ecosystem,
low
Rainfall & high temperature will be the factors limiting
colonization.
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Weakness in Liebig’s law
– considered only the effects of nutrient deficiency
– did not take into account + and – synergisms (factors act in
Concert rather than in isolation)
*SYNERGISM: result of an interaction of two or more factors
So that the combined effect is greater (+) or smaller (-) than
The sum of their individual effects
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Two subsidiary principles to
Law of minimum
1. Liebig’s law is applicable under steady-state conditions
Only i.e. when the average inflow of energy & material
Balances the outflow over an annual cycle.
E.g. in a pond, rate of release of CO2 from decaying organic
Matter controls the rate of production = steady state i.e. CO2 is
The limiting factor, provided light, N, P, K are abundant BUT a
Storm might bring excess CO2 into the pond – the rate of
Production is now controlled by rapidly changing
Concentrations & interactions of many other factors as well.
This continues till CO2 becomes limiting again & thus pond is
Again operated by law of minimum.
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2. Factor-Interaction:
– A high concentration/availability/action of some substance,
Other than the minimum one may modify the rate of
Utilization of the latter.
– The organisms may partially substitute the minimum factor
With another closely related factor present in excess.
E.g. when Strontium is abundant, molluscs can partially
Substitute Sir for Calcium in their shells.
E.g. some plants - when grown in shade – require less Zinc than
When grown in full sunlight → a low concentration of Zn in soil is
Less limiting to plants in the shade than in full sunlight.
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Blackman’s law of limiting factor
(1905)
– Proposed by British plant physiologist, Frederick Frost Blackman
– “a process that depends on multiple factors will have a rate limited
by the
Pace of the slowest factor”
E.g. Photosynthesis is a biological process that depends on multiple
factors
6CO +12H Energy=C H O +6O +6H O
2
2
6 12 6
2
2
CO, H O, and light energy (sunlight) = limiting factors
2
2
Deficiency/less availability of any of them will slower the
Rate of photosynthesis
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2. Shelford’s law of tolerance
(1913)
– developed by American Zoologist
V.E.Shelford
– Success of an organism depends on a complex
Set of environmental conditions (e.g. the
Climatic, topographic, and biological
Requirements of plants and animals) whenever
Levels of these exceed the maximum or
Minimum limits of tolerance of that organism
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– Limit of tolerance/Zone of tolerance: the range
B/w the maximum or minimum limits of
Tolerance i.e. the optimum environmental
Factors that determine success
– range form species to species & w.r.t. different factors
– The range may vary within the same organism, e.g.
Depending on the life stage (larval vs. adult)
– Still organism may fail to survive because of
Biological interactions (competition / predation)
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Zone of
Intolerance
Zone of
Tolerance
– The zone unfavourable – The zone favourable for
For the growth &
Development of an
Organism
The growth &
Development of an
Organism
– No species grow here
– Abundant species grow
Here
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Zone of tolerance is
Subdivided into:
1. Optimum zone:
Between the minimum
& maximum, allows
Maximum growth &
Development of the
Organism
2. Critical minimum
Zone: the lowest limit
Of tolerance zone,
Below which the
Organisms’ growth is
Restricted
3. Critical maximum
Zone: the highest limit
Of tolerance zone,
Above which the
Organisms’ growth is
Restricted
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Lower limit of
Tolerance
Upper limit of
Tolerance
/
/
Stress zone
/ Critical
Minimum
Zone
Stress zone
/ Critical
Maximum
Zone
Species abundant
No species
Few species
Few species
No species
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Subsidiary principles to
Law of tolerance
1. Organisms have wider range of tolerance for one
Factor, narrow for another
2. Organisms with wider range of tolerance are more
Widely distributed
3. When one factor is not optimum, organism may
Reduce its limits of tolerance for other factors
– E.g. when N2 in soil is limiting (low), resistance of grass to
Drought is reduced – more water is required to prevent
Wilting
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4. Sometimes, organisms may not be living at the optimum range
Of one factor, but other factors are important here
– Cord grass (Spartan alterniflora) grows in marshes because it can
Extrude salt from its leaves better than rooted marsh plants (though it
Can grow better in freshwater).
5. Limits of tolerance for reproductive individuals are narrower
Than for non-reproducing ones
– E.g. adult Cypress tree (Morpankhi/Vaidya) can grow on dry land/
Submerged in water but can reproduce only in moist, unfolded
Grounds
– Adult blue crabs can tolerate brackish waters or freshwaters with high
Chloride & are found upstream. BUT larvae cannot live in such
waters.
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Relative degree of tolerance
Factor
Narrow tolerance wider tolerance
Prefix ‘steno’ =
Prefix ‘euro’ =
Narrow
Wide
Temperature
Water
Stenothermal
Eurythermal
Stenohydric
Euryhydric
Salinity
Stenohaline
Euryhaline
Food
Stenophagic
Steno-euryeious
Eurypahgic
Eury-euryeious
Habitat selection
These terms apply to the organism, population, community as well as to
ecosystem levels.
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Factor compensation
– Organisms possess capacity to modify the physical
Environment
– This helps reduce the effect of any factor
– Thus genetically differentiated subspecies
Develop in response to a particular set of
Environmental conditions = ECOTYPES
– Ecotypes have optima & limits of tolerance adjusted to
Local conditions
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Combined concept of
Limiting factors
– The presence or success of an organism depends upon a
Complex of factors. Any factor which approaches or
Exceeds the limits of tolerance may thus become the
‘Limiting factor’
– The concepts that combine the law of minimum & law of
Tolerance:
1. In nature, organisms are limited by the quantity &
Variability of materials for which there is a minimum
Requirement
2. There are limits of tolerance of the organisms for other
Components of the environment also
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Why to study these laws?
Understanding these laws helps
– To study complex ecosystems
– To discover the probable weak links & focus
Attention on the most critical/limiting factors
– To careful study of factors that are variable in the
Environment e.g. O2 is often variable in water, so
Might become ‘limiting’ for aquatic organisms
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– All the possible factors are not equally important.
The weak links may be identified
– A ‘variable’ factor for which an organism has
‘definite/narrow’ limits of tolerance requires special
Attention
– e.g. O2 on land is adequate & not variable BUT in water,
Relatively scarce & often variable
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EFFECT OF
PHYSICAL
FACTORS:
TEMPERATURE
LIGHT
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DIY
Explain how the physical factors viz. light
And temperature affect the growth &
Development of animals living in an
Environment.
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